1) Budget: How much do you plan to spend? How many guests will you have? How much are you willing to spend?
Now, please halt for a moment. Read the other points below then come back to point 1. Can you afford what you are after? Where can you cut costs to afford what you are after? Reduce quantity per head? Is the supplier willing to hold the offer for you till when you need them? If you buy now, will the favours still be in their best condition when you need them?
2) Type: What sort of favours are you planning to get? Dragees? Mints? Chocolates?
3) Presentation: Will your favours be scattered over the table or will you put them in boxes? Or would you rather they are presented as name cards or menu cards? Better yet, would you like to give a fore-taste of the event by sending them out as a Save the Date or Invitation Card?
4) Theme: Do you plan to let your favours match the theme of the event or party? Will you match the colour scheme, your flowers or the ambience theme - Rock n Roll, Hawaiian, Heart shapes?
Did I miss out anything? If you've ordered favours for an event what, in your opinion, is another critical consideration?
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